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Home My WebLink AboutB02- 0138TOWN OF VAIL 75 S. FRONTAGE ROAD VAIL, CO 81657 970-479-2138 DEPARTMENT OF COMMUNITY DEVELOPMENT NOTE: THIS PERMIT MUST BE POSTED ON JOBSITE AT ALL TIMES ADD/ALT COMM BUILD PERMT Permit #: B02-0138 Job Address: 610 W LIONSHEAD CR VAIL Status ...: Location.......: 610 W LIONSHEAD CIRCLE BILLIES ISLAND G Applied ..: Parcel No....: 210106307061 Issued . . . : Legal Description: Project No . : PRJ02-0146 Expires . . .: OWNER APPLICANT CONTRACTOR LANDMARK COMMERCIAL DEV CO 05/13/2002 a RICHARD BROWN 610 W LIONSHEAD CIR #100 VAIL CO 81657 Graham Reid Construction, P.O. Box 1424 Vail, CO 81658 Graham Reid Construction, P.O. Box 1424 Vail, CO 81658 License: 646-B FINAL OS/13/2002 06/OS/2002 07/19/2002 In 05/13/2002 Phone: 970-949-5186 In 05/13/2002 Desciption: ***PLEASE NOTE **** THIS IS NOT APPROVED FOR THE ROOF TOP HEATING UNITS. ONLY APPROVED FOR: INSTALL NEW COOKING HOOD EXHAUST FAN TO FIRE CODE,INSTALL NEW SUSPENDED CEILING,BUILD 1/2 WALL IN REAR BAR AREA. Occupancy: A3 A3 Type Construction: II FR Type II Fire Resistive Type Occupancy: ?? Valuation: $150,000.00 Add Sq Ft: 0 Fireplace Information: Restricted: # of Gas Appliances: 0 # of Gas Logs: 0 # of Wood Pellet: 0 r*****+�a*�***+*+**+****+s*r**�*******a**►**►s*sr►***t**r►a►s***ss►t FEE SUMMARY �a*****a*xt*�***�++�**►r**t***++�*s***er*++►►►*+**+�+***+►*+ Building------> 5940. 00 Restuarant Plan Review--> S0. 00 Total Calculated Fees--> S 1, 559 . 00 Plan Check---> 5611.00 DRB Fee-----> 50.00 Additional Fees---------> 50.00 Investigation-> S0. 00 Recreation Fee--------------> $0.00 Total Permit Fee---------> $1, 559.00 Will Call-----> S3. 00 Clean Up Deposit Fee--> $0.00 Payments-------------------> S 1, 559 . 00 TOTAL FEES-------------> S1, 554. 00 BALANCE DUE---------> S0. 00 �*��*��***��*+a�**rrs+s+s*+«►s**��+�*+s+s*�s+**►ss**++.+«+��►+.++*r+*..*.+•r++.*.+***+s�*�*+**:+****+.***r+..+**++***�*+***r***********r*.*+• Approvals: Item: 05700 ENVIRONMENTAL HEALTH 06/27/2002 SC Action: AP ALL E.H. INSPECTION MUST BE MET FOR OPENING. AN MUST BE DONE ON 7/15/02 FOR FINAL C0. CONDITIONS ON INSPECTION Item: 05100 BUILDING DEPARTMENT 06/03/2002 JRM GARY GOODELL Item: 05400 PLANNING DEPARTMENT 05/20/2002 ao Item: 05600 FIRE DEPARTMENT 07/19/2002 mcgee Action: AP Action: AP Action: AP PLAN REVIEWED BY Item: 05500 PUBLIC WORKS ..�...:+*.*...:+*.*�«*.:.*..*+.�,..**�.�*:.*..:..�..*.::.*..+.***�.s**.�..�.*■*...*.*.»*.++:**.�.+..:...+.***.*:*++**:**�.::■«�*.:..+�s.*s+*...�* See page 2 of this Document for any conditions that may apply to this permit. DECLARATIONS I hereby acknowledge that I have read this application, filled out in full the information required, completed an accurate plot plan, and state that all the information as required is correct. I agree to comply with the information and plot plan, to comply with all Town ordinances and state laws, and to build this structure according to the towns zoning and subdivision codes, design review approved, International Building and Residential Codes and other ordinances of the Town applicable thereto. REQUESTS FOR INSPECTION SHALL BE MADE TWENTY-FOUR HOURS IN ADVANCE BY TELEPHONE AT 479-2149 OR AT OUR OFFICE FROM 8:00 AM - 4 PM. SIGNATURE OF OWNER OR CONTRACTOR FOR HIMSELF AND OWNER PAGE 2 ******************************************************************************************************** CONDITIONS OF APPROVAL Permit #: B02-0138 as of 02-26-2013 Status: FINAL ******************************************************************************************************** Permit Type: ADD/ALT COMM BUILD PERMT Applicant: Graham Reid Construction, Inc. 06/OS/2002 970-949-5186 Job Address: 610 W LIONSHEAD CR VAIL Location: 610 W LIONSHEAD CIRCLE BILLIES ISLAND G Parcel No: 210106307061 Description: ***PLEASE NOTE **** THIS IS NOT APPROVED FOR THE ROOF TOP HEATING UNITS. ONLY APPROVED FOR: INSTALL NEW COOKING HOOD EXHAUST FAN TO FIRE CODE,INSTALL NEW SUSPENDED CEILING,BUILD 1/2 WALL IN REAR BAR AREA. Conditions: Cond: 1 (FIRE): FIRE DEPARTMENT APPROVAL IS REQUIRED BEFORE ANY WORK CAN BE STARTED. Cond: 12 (BLDG.): FIELD INSPECTIONS ARE REQUIRED TO CHECK FOR CODE COMPLIANCE. Applied: OS/13/2002 Issued: To Expire: 07/19/2002 *******+***************�+*****++********+*********+***********+******************+****+***** TOWN OF VAIL, COLORADOCopy Reprinted on 02-26-2013 at 16:04:16 02/26/2013 Statement ********+*************************+**********************************************+********+* Statement Number: R000002519 Amount: $1,554.00 06/05/200212:26 PM Payment Method: Check Init: LC Notation: #3131/Graham Reid ----------------------------------------------------------------------------- Permit No: B02-0138 Type: ADD/ALT COMM BUILD PERMT Parcel No: 2101-063-0706-1 Site Address: 610 W LIONSHEAD CR VAIL Location: 610 W LIONSHEAD CIRCLE BILLIES ISLAND G Total Fees: $1,554.00 This Payment: $1,554.00 Total ALL Pmts: $1,559.00 Balance: $0.00 ******************************************************************************************** ACCOUNT ITEM LIST: Account Code -------------------- 00100003112300, GFPO BP 00100003111100 PF 00100003112300 WC 00100003112800 Description Current Pmts ------------------------------ ------------ PLAN CK - project GFP012 366.60 BUILDING PERMIT FEES 940.00 PLAN CHECK FEES 244.40 WILL CALL INSPECTION FEE 3.00 ----------------------------------------------------------------------------- �.: .�_. �.�►� -ail Bno�Nlt FM�Mi� ��) J_'. �� Cuno� V+An� t�� T��o I ;� Cnrwvl� 0 � t� Pipk�p r�"-�"-_"� � �..� .� , . Ste�m doiiM� 1�oub�+� �i�rr�+�r�d �1�h�nic�� Ir� �D �n O� t,st� • G� S �# �r� l��t, CO Bf�1 • 8T�.9��..� •�a�C it?'C�.�,51�11 �/� � $ f i� � �ubjtct: Hai�nce regort Hf22,� Is2at�d Grfii. l�#� Cbet'I,l� I aao2oQtzs �o ya� and Vaii Com�ttnity @evelapment d��.rtmen�, For not prc�vidi�g th+� balr�nef�q r�po�t �o you in a�vre �i�lr �tarte�, � am nt�t� a�out cn� ha2f c�a�tpleE�e �rith �h� re�port �at� viii+��t i� t+a y�ru A.S.AF. I can m�sux� yvu a�d Cextify that a�1,2 M+�chan�aa3 �quip�n�nt ab th�r tim� is Running and oppex'attng pr�periY a�s p�r dr�tqhl� abd •pieifications se� �o�bh by M.K.R. ��n �rinQ. Thank x4u l�or �rau� �oap�ration. ��Z�� W. Mtcha�i 8m t Fr��iden� Donbl� ai�mor�d �ec2�. 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License # O p � // � ��J [ 1' � 1 1. � �� ! !'� �i t 1 � � �, c� �.�.�. COUNTY FIRMID INSPECTORID DATE ' . YR MO � c�'7. �' �l t� � t� la. ItETAIL FOOD ESTABLISI-IA [tems circled below identify violations to be corcected as indicated by the regulatory aut} �t� � ��terr� ,_;��:se items related directly to foodborne illness ' �31 �=��.Soz�rc� : . �a. Apprt�owed source d. HACCP plan � b. Wholesome, free of spoilage e. Consumer advisory c. Cross-contamination Employee Health Hygienic Practices a. Personnel w/infections restricted b. Wounds properly covered d. Hygienic practices c. Hands washed as needed e. Smoking, eating, drinking � Demonstratio� of Knowledge f. Training needed � Temperature Control Procedures a. Rapidiy cool foods to 41° F or less d. Required cooking temperature b. Rapidly reheat to 165° F or greater e. Coid hold at 41 ° F or less c. Hot hold at 140° F or greater Temperature Control Equipment f. Food thermometer (probe-type) g. Adequate eauipment to mairstain for�d xemperaEr�res �.. , �, � •, : �64 ��i S:�r��t4zatian Rf�s� �`�Sll�ni2itiri (��t)'7£�,P-�'"�'.101� �:J�f1;t',. . a. Manual b. Mechanical c. In-Place . ` � � Sanitizer: Chlorine Quaternary Ammonium Qther � � e�P�uinbing��t�r�� - � � .:: 3 ', � � : a. Safe water source �,:"?�:�cki�o+_�, 1Ja�i: ip( ��e�a��; b. Hot & cold water under pressure d.l Sewage disposal a. Adequate number, location, design b. Accessible a. Evidence of insects or b. Pesticide application & drying devices c. Animals prohibited NAME G [ �-F' ,� � � .�� TiL1VELT[MEl INSPECTTIME TYPE: ��CED DAY �� REGULA � FO \y'-UP �"� � ^� � � �- � � COMPLAINT �-� .�� t�.. �T IMSPECTION REPORT fty. Failure to comply may result in further action by the regularory authority. Blue -- Other Items: Llncorrected, these can become serious problems. = a. Original container, properly labeled t,. F�� ' r,.�t� s-;�._, �,�r�r; ti,-;, �� .��"��i�i��rz��_��:�� '��.g� u, S'i�d �a 4SJI1I', a, : j';i�,�;� ._,...,..,_.....e___...e.�,. b. Nonfood-contact surfaces c. Dishwashing facilities a. Refrigeration units provided with accurate, conspicuous thermon b. Dishmachine provided with accurate thermometer & gauge cock , �;',��,,i�;�31 tz s �cz�; ,� r� ::is��, ;i;,',; Eae � aJ--I�,.? S�at:c6;�� ,!�, r _�ht . ._ ,� �c�ii-c��r .�c� st y e.� � ��i � eJ� � I'.�� ar�b� eri� �;, �� a�, �tcrec� �. Sing(e service articles stored, dispensed, used c. No re-use of single-service articles Plumbing: installed, maintained Garbage and refuse Floors, walls, ceilings i.ighting e. Ventilation f. Locker rooms g. Premises maintained h: Separation of }iving, laundry °a. Personnel: clean clothes, hair restraints, authorized b. L,inen properly stored NOTES: i a. Properly,stored c. Properly used � b. Properly labeled ENVIRONMENTAL HEALTH SPECIALIST: RECEI � �` , y � -�^_ � �,...., . Follow-up; ,�;�ec,� � �.�`�'� /�.� ;�,C; ��`��' � �.� �- �' �-��.� . nnr� c' _'. n r.nni �__.. t� n'7 iM �_ J�� /i' i' ..�� r �.I—� .......1� No...........2 -._------- } COLORADO DEPARTMENT OF PUBLIC HEALTH AND ENVIRONMENT RETAIL FOOD E5TABLISHMENT INSPECTION REPORT Page �of � ESTABLISHMENT . CITY FIRM ID DA,TE � ��.��s� ��.1. �. ��..�. 0 � -��—��,, ITEM # REMARKS CORRECT BY 1 '4- � +% °'+ � X I ,�CrC9�Gt.-�,t:i�Y"t!J -, ?' � f ' 7 ' r . u ''� b t' �? �"' �� -�+' Yl � � � 6 � i'1 t E �... ,�'.,'i � ( �,' , , , � '� ; �' , --W�, � . '�a'"' a-C'- , � � -,--r'; `7 - ! `'" (' /', ' :r? � . /?�r i f'-.. i; �a� � vi,7Y'3 4. -}- Ig 9 � /� �.! �� [ � � 3 �) � Y� /�� (> �� ' a d. S' � .. _. . . _. � . _ � t i / s ./ � . �� ! 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