Loading...
HomeMy WebLinkAboutFS50.pdfFOOD SERVICE EQUIPMENT SCHEDULE N/A FS5.0 CONNECTION SCHEDULE A. CORD AND PLUG PROVIDED WITH EQUIPMENT. B. ELECTRICAL CONTRACTOR TO PROVIDE CORD AND PLUG SET. C. DIRECT CONNECTION BY PLUMBING AND/OR ELECTRICAL CONTRACTOR. FOR GAS AND WATER CONNECTIONS, PROVIDE SHUT-OFF VALVE AT EACH APPLIANCE. D. FLEXIBLE, BRAIDED WATER SUPPLY PROVIDED AND INSTALLED BY PLUMBING CONTRACTOR. E. PLUMBING CONTRACTOR TO INSTALL QUICK-DISCONNECT AND RESTRAINT, PROVIDED BY OTHERS. F. OWNER / VENDOR PROVIDED ITEM. VERIFY CONNECTION REQUIREMENTS. G. SEE SHOP DRAWINGS FOR CONNECTION REQUIREMENTS. H. PROVIDE DUAL 3 8" FLARED STOP FOR CONNECTION TO EQUIPMENT BY OWNER'S VENDOR. J. ALL COILS REQUIRE A 15 AMP BREAKER. K. CONVENIENCE RECEPTACLE, HORIZONTAL ORIENTATION UNLESS OTHERWISE NOTED. 1. ELECTRICAL CONTRACTOR TO PROVIDE AND INSTALL 48" VAPOR PROOF, SURFACE-MOUNTED FLUORESCENT LIGHT FIXTURES IN ALL WALK-IN COOLER BOXES. SWITCH IN DOOR FRAME PROVIDED BY MANUFACTURER. 2. ELECTRICAL CONTRACTOR TO PROVIDE 'ON/OFF' SWITCH AT COIL FOR LOCAL MAINTENANCE. 3. SEE 'REMOTE REFRIGERATION SCHEDULE'. GENERAL CONTRACTOR TO COORDINATE ROUGH-IN PIPING WITH REFRIGERATION CONTRACTOR. 4. ALL EXPOSED WIRING TO BE WATERPROOF. 5. SEE SHOP DRAWINGS FOR ROUGH-IN REQUIREMENTS AND LOCATIONS. 6. EXHAUST HOOD FIRE PROTECTION SYSTEM INSTALLER TO COORDINATE ROUGH-INS WITH GENERAL CONTRACTOR. 7. GAS QUICK-DISCONNECT AND HOSE PROVIDED BY EQUIPMENT SUPPLIER, INSTALLED BY PLUMBING CONTRACTOR. 8. OWNER / VENDOR PROVIDED ITEM. VERIFY ALL UTILITY REQUIREMENTS. 9. PROVIDE 6" DIA. ELECTRICAL PVC BELOW FLOOR BETWEEN POINTS SHOWN ON PLAN. 24" MIN. SWEEP BENDS. STUB-UP 6" AFF. 10. EXISTING EQUIPMENT, VERIFY ALL REQUIREMENTS IN FIELD. 12. POS SYSTEM. PROVIDE ISOLATED, DEDICATED, GROUNDED CIRCUIT. PROVIDE 3 4" CONDUIT WITH PULL WIRE. GENERAL CONTRACTOR TO COORDINATE WITH SYSTEM INSTALLER. 13. PRE-WIRED, PRE-PLUMBED EQUIPMENT. SEE SHOP DRAWINGS. 14. REQUIRES FILTERED, CONDITIONED WATER. 15. SEE WIRING DIAGRAM FOR INTERCONNECTION BETWEEN REMOTE UNIT AND EQUIPMENT REFERENCE NOTES 01 05-12-15 EQ PLAN & ROUGH-INS SCALE: 06-05-2015 DATE: AP DRAWN BY: SHEET NUMBER: CRESPELLE VAIL, CO PROJECT NAME: # DATE: ISSUE: 02 05-15-15 EQ ADJS 03 05-22-15 PERMIT 04 06-03-15 EQ & ROUGH-IN ADJS 05 06-05-15 EQ & ROUGH-IN ADJS FOOD SERVICE EQUIPMENT / UTILITIES SCHEDULE PROVIDED BY STEAM NAT GAS WATER ELECTRIC NOTES ITEM # DESCRIPTION QTY EQUIP OWNER G.C. INLET RETURN GAS MBTU CONN AFF CW FCW ƒ HW ƒ HW CONN AFF W AFF HP AMP KW V / PH CONN NEMA AFF REF DETAIL 1 CREPE COUNTER 1 Ɣ VFY VFY VFY VFY C 12" 2 CREPE MAKER 2 Ɣ 33.0 7.9 208-240/1 A 6-50P 12" 2.1 CREPE MAKER 2 Ɣ 33.0 7.9 208-240/1 A 6-50P 12" 8,10 3 SPARE NUMBER 4 REFRIGERATED SANDWICH UNIT 1 Ɣ 1/3 8.3 115/1 A 5-15P 12" 8,10 5 WORK COUNTER W/ INTEGRAL HAND SINK 1 Ɣ 5.1 DOUBLE PANTRY FAUCET 1 Ɣ 1/2" 1/2" C,D 18" 1 1/2" 24" 6 UNDERMOUNT SINK 7 REFRIGERATOR, UNDERCOUNTER 1 Ɣ 8 9 SPARE NUMBER 10 REFRIGERATED MERCHANDISER 1 Ɣ 1/3 8.1 115/1 A 5-15P 12" 11 SPARE NUMBER 12 POS SYSTEM 2 Ɣ VFY VFY VFY VFY A 24" 8,12 13 SPARE NUMBER 14 SPARE NUMBER 15 ESPRESSO COUNTER 1 Ɣ 16 ESPRESSO MACHINE 1 Ɣ 1/2" C,D 18" FS 23.0 4.8 208/1 A L6-30P 18" 8,14 17 PITCHER RINSER 1 Ɣ 1/2" C,D 18" FS 18 ICE PAN 1 Ɣ FS 19 SPARE NUMBER 20 COFFEE BREWER 1 Ɣ 1/2" C,D 48" FS 25.4 6.1 120/208-240/1 C 48" 8,14 21 COFFEE GRINDER 1 Ɣ 1/2 8.0 120/1 A 48" 8 22 REFRIGERATOR, UNDERCOUNTER 1 Ɣ 1/5 3.1 115/1 A 12" 23 SPARE NUMBER 24 SPARE NUMBER 25 HAND SINK 1 Ɣ 1/2" 1/2" C,D 16" 1 1/2" 20" 26 TRASH 1 Ɣ 27 WIRE SHELVING 1 Ɣ 28 DISH MACHINE 1 Ɣ 1/2" C,D 18" FS VFY VFY VFY VFY A VFY 18" 8 29 SPARE NUMBER 30 ICE BIN 1 Ɣ FS 31 SODA GUN 1 Ɣ 8,9 32 REFRIGERATED BACK BAR 1 Ɣ 1/3 9.1 115/1 A 5-15P 15" 8,10 33 BEER TOWER 1 Ɣ FS 8,10 34 SPARE NUMBER 35 REFRIGERATED BACK BAR 1 Ɣ 1/4 6.5 120/1 A 15" 36 POS SYSTEM 1 Ɣ VFY VFY VFY VFY A 48" 8,12 37 SPARE NUMBER 38 WIRE SHELVING 2 Ɣ 39 MOP SINK 1 Ɣ (2) 1/2" (2) 1/2" C,D 36" / 48" 2" FLOOR 40 REFRIGERATOR, REACH-IN 1 Ɣ 1/3 5.8 115/1 A 5-15P 12" 8,10 41 REFRIGERATOR, REACH-IN (FUTURE) 1 Ɣ 1/3 7.2 115/1 A 5-15P 12" 42 REFRIGERATOR, REACH-IN 1 Ɣ 1/3 7.2 115/1 A 5-15P 18" 43 ICE CUBER 1 Ɣ 1/2" C,D 60" FS 7.8 208-230/1 A 60" 8,10,14 44 SPARE NUMBER 45 POT WASHING SINK 1 Ɣ 45.1 PRE-RINSE 1 Ɣ 1/2" 1/2" C,D 18" 1 1/2" FS 45.2 WALL SHELF 1 Ɣ 46 BAG IN BOX 1 Ɣ 1/2" C,D 18" 20.0 120/1 A 18" 8,9,14 47 PREP TABLE W/ SINK 1 Ɣ 47.1 FAUCET 1 Ɣ 1/2" 1/2" C,D 18" 1 1/2" FS 47.2 LEVER WASTE 1 Ɣ 47.3 WALL SHELF 1 Ɣ 48 HAND SINK 1 Ɣ 1/2" 1/2" C,D 18" 1 1/2" 24" 49 SPARE NUMBER 50 BEVERAGE TABLE 1 Ɣ 51 SPARE NUMBER 52 WATER FILTER SYSTEM 1 Ɣ 8,10 8,10 8,10 8,10 REFRIGERATOR, UNDERCOUNTER (FUTURE) 1 Ɣ 1/6 3.9 115/1 A 5-15P 12" 1/3 8.3 115/1 A 5-15P 12" 1 Ɣ 10/05/15